We prepare our dishes based on the freshest ingredients available and source locally when possible.
**A 20% Catering Fee is added to all orders prepared by our hard-working Catering Team**
S & J's Arrival Meals & Oven-Ready Menu (pdf)
DownloadUnless otherwise noted, all Breakfast & Baked Goods are available in two sizes: SMALL (serves 6-8) or LARGE (serves 12-14)
Assorted Fruits (specific ingredients vary based on availability)
A selection of assorted Freshly Baked Muffins, Scones & Goat Cheese Honey-Walnut Fruit Tarts
A selection of assorted Bagels, Croissants & House-Made Biscuits served with Cream Cheese, Butter & Jam
Serves 8-10
Serves 8-10
Serves 8-10
Unless otherwise noted, all Appetizers are available in two sizes: SMALL (serves 6-8) or LARGE (serves 12-14)
Assorted Meats, Cheeses & Antipasti Items served with Crostini
With House-Made Spicy Cocktail Sauce
Fresh Mozzarella, Tomato, Shredded Basil & Balsamic Reduction served with Crostini
Sliced Roast Beef, Whipped Goat Cheese, Arugula, & Blueberry Balsamic Vinaigrette served with Crostini
Mushroom, Caramelized Onion, Thyme & Goat Cheese
Shrimp & Lobster Risotto Balls rolled in Panko & fried crisp, served with Old Bay Aioli
Unless otherwise noted, all Appetizers are available in two sizes: SMALL (serves 6-8) or LARGE (serves 12-14)
With Mango Cilantro Salsa
With Mango Cilantro Salsa
Pulled Pork, Pickles, Red Onion & Bourbon BBQ Sauce in Slider Buns
Smoked Ham, Pulled Pork, Swiss, Pickles & Yellow Mustard in Slider Buns
Chicken Salad with Jerk-Spiced Mayo, Pickled Red Onion & Mango Cilantro Salsa in Slider Buns
A selection of our COLD Specialty Sandwiches cut in quarters
5 to 6 sandwiches for a small
8 to 9 sandwiches for a large
Unless otherwise noted Cold Side Dishes & Salads are available in two sizes: SMALL (serves 6-8) or LARGE (serves 12-14)
Baby Red Potatoes, Celery, Onion & Fresh Dill tossed in House-Made Sour Cream Dressing
Pasta, Bell Pepper, Red Onion, Shredded Carrot & Roasted Garlic tossed in House-Made Mustard-Mayo Dressing
Pasta, Bell Pepper, & Shredded Carrot tossed in House-Made Vegan Sun-Dried Tomato Mayo
Chickpeas, Feta, Cherry Tomato, Cucumber,, Red Onion & Parsley tossed in House-Made Greek Dressing
Roasted Beets, Goat Cheese & Walnuts tossed in House-Made Balsamic Vinaigrette
Mixed Greens, Shredded Carrot, Tomato & Onion with House-Made Vinaigrette
Add Marinated Grilled Chicken $30/45
Romaine,Shredded Parmesan & Croutons with House-Made Caesar Dressing
Add Marinated Grilled Chicken $30/45
Mixed Greens, Feta, Tomato, Black Olives, Cucumber, & Red Onion with House-Made Greek Dressing
Add Marinated Grilled Chicken $30/45
Sautéed Shrimp over Fresh Spinach, Roasted Beet, Goat Cheese, & Walnuts with House-Made Balsamic Vinaigrette
Unless otherwise noted, all Pastas are available in two sizes: SMALL (serves 6-8) or LARGE (serves 12-14)
Truffle Alfredo Cream Sauce with Mushroom & Spinach tossed with Penne Pasta
Add Chicken Breast $30/45
Gluten-Free Pasta $20/40
Sun-Dried Tomato Cream Sauce, Artichoke, Spinach, Roasted Red Pepper & Black Olives tossed with Penne Pasta
Add Chicken Breast $30/45
Gluten-Free Pasta $20/40
Chicken Breast sauteed with Prosciutto, Mushrooms, & Marsala Wine served over Penne Pasta
Gluten-Free Pasta $20/40
Chicken Breast pounded thin and wrapped with Prosciutto, Sage, & Parmesan served over Pasta
Gluten-Free Pasta $20/40
Topped with Fresh Mozzarella & Basil
Add House-Made All-Beef Meatballs $30/45
Add Hot Italian Sausage $30/45
Gluten-Free Pasta $20/40
Topped with Fresh Mozzarella & Basil
Add a layer of House-Made All-Beef Meatballs $30/45
Add a layer of Hot Italian Sausage $30/45
Pasta Sheets layered with Herbed Ricotta, Mozzarella, Parmesan, Provolone & Mama's Marinara Sauce
Add a layer of House-Made All-Beef Meatballs $30/45
Add a layer of Hot Italian Sausage $30/45
Gluten-Free Pasta $20/40
Unless otherwise noted, all Entrees are available in two sizes: SMALL (serves 6-8) or LARGE (serves 12-14)
Roasted Lime-Marinated Mahi with Mango-Cilantro Salsa over Coconut Rice & Seasonal Vegetable
Curry-Buttered Shrimp with Pineapple-Jalapeno Salsa over Sweet Potato Mash & Seasonal Vegetable
Lemon Garlic Baked Shrimp over Lobster, Parmesan & Spinach Risotto
Jerk Chicken with Mango-Cilantro Salsa over Coconut Rice & Seasonal Vegetable
Roasted Pork Tenderloin with Dijon Cream Sauce over Roasted Garlic Mashed Potatoes & Seasonal Vegetable
Meatloaf with Bacon Mushroom Gravy over Roasted Garlic Mashed Potatoes & Seasonal Vegetable
Crispy Breaded and Fried Eggplant Cutlets layered with Herbed Ricotta, Mozzarella, Parmesan & Mama's Marinara Sauce
Unless otherwise noted Hot Side Dishes are available in two sizes: SMALL (serves 6-8) or LARGE (serves 12-14)
Classic House-Made Five-Cheese Sauce tossed with Penne Pasta
Add Spinach $25/40
Add Broccoli $25/40
Gluten-Free Pasta $20/40
Thinly Sliced Potatoes layered with Swiss & baked in Garlic-Infused Cream Sauce
From Garlic Bread to Cheesy Pesto Flat Bread
Soft Baguette with House-Made Roasted Garlic Butter (serves 2)
Topped with Rosemary, Thyme, Olive Oil & Sea Salt
(Serves 8-12/16-18)
House-Made "Not-So-Flat-Flat-Bread" Topped with Basil Pesto & Mozzarella
(Serves 8-12/16-18)
Known as Passalidae, our Flatbread topped with Cherry Tomato, Caramelized Onion & Black Olives
(Serves 8-12/16-18)
Flavor of the day
Made with Pure Cocoa Powder and Chocolate Liquor
Coffee Liquor-soaked Italian Ladyfingers layered with Mascarpone-Whipped Cream & topped with Grated Chocolate
SMALL (serves 6-9)
LARGE (serves 12-18)
Your choice of Apple, Seasonal Berry, Key Lime or Passionfruit (Staff Favorite!)
SMALL (Serves 6-8)
MEDUIM (Serves 9-12)
LARGE (Serves 18-24)
Your choice of Vanilla, Chocolate, Lemon, Seasonal Berry or Passionfruit (Staff Favorite!)
SMALL (Serves 6-8)
MEDUIM (Serves 9-12)
LARGE (Serves 18-24)
Toasted Baguette Cubes baked in Vanilla-Cinnamon Custard with Rum-Soaked Raisins & Butter-Rum Glaze
SMALL (Serves 6-9)
LARGE (Serves 12-18)
Homemade Bite-Sized Fudge Brownies dipped in Chocolate Ganache
Check out our Catering Packages and take a peek at our customizable options for groups big or small!
(V)- Vegetarian items may contain dairy or eggs.
(GF)- Gluten free items are prepared in a space where wheat-based items are also prepared.
**Please notify us if any member of your group has a food allergy. We use products containing allergens in our facility including, but not limited to; fish, shellfish, peanuts, tree nuts, soy, wheat/gluten, egg, dairy & sulfur. We always do our best to accommodate allergies and take extreme care in preparing all food, but depending on the severity of these allergies we cannot guarantee that no cross-contamination will occur.
20% service charge applied to all Catering orders that is given to our hardworking kitchen staff.
All items are subject to product availability. Although we always try our best to avoid doing so, we reserve the right to make substitutions when necessary.
Menu selections and pricing subject to change without notice.
Passed appetizers, servers, bartenders and all the equipment you'll ever need are available, just ask!
Need Beverages? Let us know what you need and we'll take care of it!
Sam & Jack's Catering
5000 Estate Enighed PMB 563, St. John, Saint John 00830, US Virgin Islands
Copyright © 2023 Sam & Jack's Catering - All Rights Reserved.
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