Sam & Jack's Catering
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    • Home
    • Arrival Meals
    • Packages
    • Private Chef Services
    • Libations
      • Cocktails
      • Wine
      • Beer & Seltzers
    • Contact Us
    • Our Sister Deli
    • Our Recommendations
Sam & Jack's Catering
  • Home
  • Arrival Meals
  • Packages
  • Private Chef Services
  • Libations
    • Cocktails
    • Wine
    • Beer & Seltzers
  • Contact Us
  • Our Sister Deli
  • Our Recommendations

We prepare our dishes based on the freshest ingredients available and source locally when possible.


**A 20% Catering Fee is added to all orders prepared by our hard-working Catering Team** 

S & J's Arrival Meals & Oven-Ready Menu (pdf)

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Arrival Meals & Oven-Ready Dishes

Breakfast & Baked Goods

Unless otherwise noted, all Breakfast & Baked Goods are available in two sizes: SMALL (serves 6-8) or LARGE (serves 12-14)

Fresh Fruit Platter (V, GF)

$ 80/130

 Assorted Fruits (specific ingredients vary based on availability) 

Pastry Platter (V)

$ 14/per person

A selection of assorted Freshly Baked Muffins, Scones & Goat Cheese Honey-Walnut Fruit Tarts

Continental Platter (V)

$ 12/per person

A selection of assorted Bagels, Croissants & House-Made Biscuits served with Cream Cheese, Butter & Jam

Ham & Swiss Quiche

$ 35

Serves 8-10

Broccoli & Cheddar Quiche (V)

$ 35

Serves 8-10

Herbed Ricotta, Roasted Red Pepper & Spinach Quiche (V)

$ 45

Serves 8-10


Appetizers

Unless otherwise noted, all Appetizers are available in two sizes: SMALL (serves 6-8) or LARGE (serves 12-14)

Hummus & Vegetable Platter (V)

$ 65/110

Cheese, Charcuterie & Antipasti Platter

$ 80/130

 Assorted Meats, Cheeses & Antipasti Items served with Crostini 

Shrimp Cocktail (GF)

$ 80/130

With House-Made Spicy Cocktail Sauce

Caprese Bruschetta (V)

$ 70/115

Fresh Mozzarella, Tomato, Shredded Basil & Balsamic Reduction served with Crostini

Blueberry Balsamic Roast Beef Crostini

$ 75/120

Sliced Roast Beef, Whipped Goat Cheese, Arugula, & Blueberry Balsamic Vinaigrette served with Crostini

Puff Pastry Bites (V)

$ 70/115

Mushroom, Caramelized Onion, Thyme & Goat Cheese   

Shrimp & Lobster Arancini

$ 100/150

Shrimp & Lobster Risotto Balls rolled in Panko & fried crisp, served with Old Bay Aioli 


Finger Foods

Unless otherwise noted, all Appetizers are available in two sizes: SMALL (serves 6-8) or LARGE (serves 12-14)

Coconut Lime Chicken Skewers (GF)

$ 75/125

With Mango Cilantro Salsa

Chipotle Lime Shrimp Skewers (GF)

$ 80/130

With Mango Cilantro Salsa

Pulled Pork Sliders

$ 65/110

Pulled Pork, Pickles, Red Onion & Bourbon BBQ Sauce in Slider Buns 

Cuban Sliders

$ 65/110

Smoked Ham, Pulled Pork, Swiss, Pickles & Yellow Mustard in Slider Buns 

Jerk Chicken Salad Sliders

$ 65/110

Chicken Salad with Jerk-Spiced Mayo, Pickled Red Onion & Mango Cilantro Salsa in Slider Buns 

Sandwich Platter

$ MP

A selection of our COLD Specialty Sandwiches cut in quarters  

5 to 6 sandwiches for a small 

8 to 9 sandwiches for a large 


Cold Sides & Salads

Unless otherwise noted Cold Side Dishes & Salads are available in two sizes: SMALL (serves 6-8) or LARGE (serves 12-14)

Dill Potato Salad (V, GF)

$ 50/90

Baby Red Potatoes, Celery, Onion & Fresh Dill tossed in House-Made Sour Cream Dressing

Pasta Salad (V)

$ 50/90

Pasta, Bell Pepper, Red Onion, Shredded Carrot & Roasted Garlic tossed in House-Made Mustard-Mayo Dressing 

Vegan Sundried Tomato Pasta Salad (V)

$ 60/100

Pasta, Bell Pepper, & Shredded Carrot tossed in House-Made Vegan Sun-Dried Tomato Mayo

Greek Chickpea Salad (V, GF)

$ 60/100

Chickpeas, Feta, Cherry Tomato, Cucumber,, Red Onion & Parsley tossed in  House-Made Greek Dressing

Balsamic Beet, Goat Cheese & Walnut Salad (V, GF)

$ 60/100

Roasted Beets, Goat Cheese & Walnuts tossed in House-Made Balsamic Vinaigrette 

Garden Salad (V, GF)

$ 65/110

Mixed Greens, Shredded Carrot, Tomato & Onion with House-Made Vinaigrette

Add Marinated Grilled Chicken $30/45

Caesar Salad

$ 70/115

Romaine,Shredded Parmesan & Croutons with House-Made Caesar Dressing

Add Marinated Grilled Chicken $30/45

Greek Salad (V, GF)

$ 70/115

Mixed Greens, Feta, Tomato, Black Olives, Cucumber, & Red Onion with House-Made Greek Dressing 

Add Marinated Grilled Chicken $30/45

Shrimp Salad

$ 80/130

Sautéed Shrimp over Fresh Spinach, Roasted Beet, Goat Cheese, & Walnuts with House-Made Balsamic Vinaigrette


Pasta

Unless otherwise noted, all Pastas are available in two sizes: SMALL (serves 6-8) or LARGE (serves 12-14)

Truffle Mushroom Pasta (V)

$ 120/225

Truffle Alfredo Cream Sauce with Mushroom & Spinach tossed with Penne Pasta 

Add Chicken Breast $30/45

Gluten-Free Pasta $20/40


  • Louis Jadot Chardonnay $ 35/bottle
  • Louis Jadot Beaujolais $33/bottle

Tuscan Pasta (V)

$ 120/225

Sun-Dried Tomato Cream Sauce, Artichoke, Spinach, Roasted Red Pepper & Black Olives tossed with Penne Pasta 

Add Chicken Breast $30/45

Gluten-Free Pasta $20/40


  • Ravoire & Fils Manon Cote de Provence Rose $ 28/bottle
  • Cline Ancient Vines Zinfandel $ 45/bottle

Classic Chicken Marsala

$ 150/270

Chicken Breast sauteed with Prosciutto, Mushrooms, & Marsala Wine served over Penne Pasta

Gluten-Free Pasta $20/40


  • Craggy Range Sauvignon Blanc $ 45/bottle
  • Willamette Valley Whole Cluster Pinot Noir $ 48/bottle

Chicken Saltimbocca

$ 150/270

Chicken Breast pounded thin and wrapped with Prosciutto, Sage, & Parmesan served over Pasta 

Gluten-Free Pasta $20/40


  • Banfi San Angelo Pinot Grigio $ 40/bottle
  • Four Vines The Kinker Cabernet Sauvignon $ 45/bottle

Penne in Mama's Marinara (V)

$ 110/200

Topped with Fresh Mozzarella & Basil 

Add House-Made All-Beef Meatballs $30/45  

Add Hot Italian Sausage $30/45 

Gluten-Free Pasta $20/40


  • Wente Morning Fog Chardonnay $ 30/bottle
  • Costello Banfi Col Di Sasso $35/bottle


Cheese Ravioli in Mama's Marinara (V)

$ 110/200

Topped with Fresh Mozzarella & Basil  

Add a layer of House-Made All-Beef Meatballs $30/45  

Add a layer of Hot Italian Sausage $30/45 


  •  Banfi San Angelo Pinot Grigio $ 40/bottle
  • Costello Banfi Col Di Sasso $ 35/bottle

Four Cheese Lasagna (V)

$ 120/225

Pasta Sheets layered with Herbed Ricotta, Mozzarella, Parmesan, Provolone & Mama's Marinara Sauce  

Add a layer of House-Made All-Beef Meatballs $30/45  

Add a layer of Hot Italian Sausage $30/45 

Gluten-Free Pasta $20/40


  • Chateau Le Grand Verdus Bordeaux Blanc $ 33/bottle
  • Costello Banfi Chianti Classico DOCG $ 40/bottle


Family-Style Entrees

Unless otherwise noted, all Entrees are available in two sizes: SMALL (serves 6-8) or LARGE (serves 12-14)

Lime Roasted Mahi (GF)

$ 240/395

Roasted Lime-Marinated Mahi with Mango-Cilantro Salsa over Coconut Rice & Seasonal Vegetable


  • Domaine Carneros Brut Rose $ 60/bottle
  • Charles Smith Kung-Fu Girl Riesling $ 30/bottle

Shrimp with Curry Butter (GF)

$240/395

Curry-Buttered Shrimp with Pineapple-Jalapeno Salsa over Sweet Potato Mash & Seasonal Vegetable 


  • Ravoire & Fils Manon Cote de Provence Rose $ 28/bottle
  • Deloach Pinot Noir $ 27/bottle

Lemon Garlic Baked Shrimp (GF)

$ 240/395

Lemon Garlic Baked Shrimp over  Lobster, Parmesan & Spinach Risotto 


  • Banfi San Angelo Pinot Grigio $ 40/bottle
  • Wente Morning Fog Chardonnay $ 30/bottle

Jerk Chicken with Mango Cilantro Salsa (GF)

$ 150/270

Jerk Chicken with Mango-Cilantro Salsa over Coconut Rice & Seasonal Vegetable 


  • Charles Smith Kung-Fu Girl Riesling $ 30/bottle
  • Achaval-Ferrer Malbec $ 42/bottle

Roast Pork Loin with Dijon Cream Sauce

$ 150/270

Roasted Pork Tenderloin with Dijon Cream Sauce over Roasted Garlic Mashed Potatoes & Seasonal Vegetable 


  • Louis Jadot Chardonnay $ 35/bottle
  • Achaval-Ferrer Malbec $ 42/bottle


Meatloaf Dinner with Bacon Mushroom Gravy

$ 150/270

Meatloaf with Bacon Mushroom Gravy over Roasted Garlic Mashed Potatoes & Seasonal Vegetable 


  • Chateau Le Grand Verdus Bordeaux Blanc $ 33/bottle
  • Four Vines The Kinker Cabernet Sauvignon $ 45/bottle


Eggplant Parmesan (V)

$ 120/225

Crispy Breaded and Fried Eggplant Cutlets layered with Herbed Ricotta, Mozzarella, Parmesan & Mama's Marinara Sauce


  • Chateau Le Grand Verdus Bordeaux Blanc $ 33/bottle
  • Costello Banfi Chianti Classico DOCG $ 40/bottle


Hot Side Dishes

Unless otherwise noted Hot Side Dishes are available in two sizes: SMALL (serves 6-8) or LARGE (serves 12-14)

Macaroni & Cheese (V)

$ 95/185

Classic House-Made Five-Cheese Sauce tossed with Penne Pasta  

Add Spinach $25/40  

Add Broccoli $25/40  

Gluten-Free Pasta $20/40  

Potatoes Au Gratin (V)

$ 95/185

Thinly Sliced Potatoes layered with Swiss & baked in Garlic-Infused Cream Sauce

Roasted Garlic Mashed Potatoes (V, GF)

$ 70/110

Sweet Potato Mash (V, GF)

$ 70/110

Seasonal Vegetable with Garlic (V, GF)

$ 65/105

Bread Options

From Garlic Bread to Cheesy Pesto Flat Bread

Garlic Bread (V)

$ 5/loaf

Soft Baguette with House-Made Roasted Garlic Butter (serves 2) 

Herbed Focaccia (V)

$ 35/65

Topped with Rosemary, Thyme, Olive Oil & Sea Salt

(Serves 8-12/16-18) 

Cheesy Pesto Not-So-Flat-Bread (V)

$ 45/75

House-Made "Not-So-Flat-Flat-Bread" Topped with Basil Pesto & Mozzarella 

(Serves 8-12/16-18) 

Provencal-Style Flatbread (V)

$ 45/75

Known as Passalidae, our Flatbread topped with Cherry Tomato, Caramelized Onion & Black Olives 

(Serves 8-12/16-18) 


Desserts

Cookies!

$ 1.50

Flavor of the day 

Giant Fudge Brownies

$ 5

Made with Pure Cocoa Powder and Chocolate Liquor 

Tiramisu

$ 65/125

Coffee Liquor-soaked Italian Ladyfingers layered with Mascarpone-Whipped Cream & topped with Grated Chocolate 

SMALL (serves 6-9)    

LARGE (serves 12-18)  
 

Homemade Pies

$ 35/65/125

Your choice of Apple, Seasonal Berry, Key Lime  or Passionfruit (Staff Favorite!)   

SMALL (Serves 6-8)    

MEDUIM (Serves 9-12)   

LARGE (Serves 18-24)  
 

New York-Style Cheesecake

$ 35/65/125

Your choice of Vanilla, Chocolate, Lemon, Seasonal Berry  or Passionfruit (Staff Favorite!) 

SMALL (Serves 6-8)    

MEDUIM (Serves 9-12)   

LARGE (Serves 18-24) 

Cinnamon Rum Raisin Bread Pudding

$ 65/125

Toasted Baguette Cubes baked in Vanilla-Cinnamon Custard with Rum-Soaked Raisins & Butter-Rum Glaze             

SMALL (Serves 6-9)  

LARGE (Serves 12-18)  
 

Chocolate-Dipped Brownie Bites

$ 45/dozen

Homemade Bite-Sized Fudge Brownies dipped in Chocolate Ganache 

Check out our Catering Packages and take a peek at our customizable options for groups big or small!


(V)- Vegetarian items may contain dairy or eggs.  

(GF)- Gluten free items are prepared in a space where wheat-based items are also prepared.  
  

**Please notify us if any member of your group has a food allergy. We use products containing allergens in our facility including, but not limited to; fish, shellfish, peanuts, tree nuts, soy, wheat/gluten, egg, dairy & sulfur. We always do our best to accommodate allergies and take extreme care in preparing all food, but depending on the severity of these allergies we cannot guarantee that no cross-contamination will occur.  

20% service charge applied to all Catering orders that is given to our hardworking kitchen staff.


All items are subject to product availability. Although we always try our best to avoid doing so, we reserve the right to make substitutions when necessary.


Menu selections and pricing subject to change without notice.


Passed appetizers, servers, bartenders and all the equipment you'll ever need are available, just ask!

Need Beverages? Let us know what you need and we'll take care of it!  


  • Contact Us

Sam & Jack's Catering

5000 Estate Enighed PMB 563, St. John, Saint John 00830, US Virgin Islands

Copyright © 2023 Sam & Jack's Catering  - All Rights Reserved.

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